L -ascorbic acid cetylate
1Components /information |
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description
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Fat-soluble Vitamin C ramification |
3Physical and chemical property |
|
color |
White to light yellow |
4 usage |
It can be used in food that contains oil, edible oilanimal and plant oil and superior cosmetic .In addition, it can be used in various kinds of food and powdered milk for kids, which has the function of oxidation resistance and nutrition reinforce. Antioxidant brighteners used as VE has an obvious effect of high temperature resistance,which is not only applied to medicine ,healthy products and cosmetic etc.but also in edible oil as an antioxidant. It is better used in pork oil than it is in plant oil. It meets national quality test ,and meet the standard of GB1631-41996 and FCC IV .It is a multifunctional oxidation resistance antistaling agent that is nontoxic, innocent and nutritional. |
5Packing and storage |
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packing |
Solid powder can be stored in double layer plastic bag (1/5/10/20/kg)with nontoxic PVC in it ,then, put it into a paper box or cardboard drum. |
L -ascorbic acid cetylate standard |
Chinese national food standard |
Item |
unit |
GB16314-1996 |
characteristic |
|
White or yellow powder |
content |
% |
95.0 |
Specific rotation |
[ a ] |
+210+240 |
Melting point |
|
107117 |
loss in weight on drying |
% |
2.0 |
Residue on ignition |
% |
0.1 |
Arsenic salt(AS ) |
% |
0.0003 |
Heavy metal Pb |
% |
0.001 |